MANDERA SMART SURVEY 2021

Kenya

Ministry of Health

Data file: Mandera_2021_hh

Cases:	480
Variables:	270

Variables

uuid

index

hv002

hv003

hv004

hv007

Date of interview

hv013

How many people(adults& children) live in this household?

hv014

Out of these how many are children 0-59 months

hv015

Out of these how many are children aged 0-23months

hv016

Main Occupation of the Household Head

hv017

hv018

Highest Education level of the Household Head

hv019

hv020

What is the main current source of income of the Household head

hv021

hv022

Is this household enrolled in any cash transfer programme?

hv023

If enrolled which cash transfer programme?

hv024

which_ct_programme/Hunger Safety net Programme

hv025

which_ct_programme/Older persons programme

hv026

which_ct_programme/OVC programme

hv027

which_ct_programme/People with severe disabilities

hv028

which_ct_programme/WFP Linda Lishe Bora/M-Pesa

hv029

which_ct_programme/Other

hv030

hv031

Marital status of the respondent

hv032

What is the residency status of the household?

hv033

How many mosquito nets does this household have?

hv034

Are there children who have come to live with you recently?

hv035

If yes, why did the child/children come to live with you?

hv036

hv037

What is the MAIN source of drinking water for the household NOW?

hv038

hv039

Which type of piped water system?

hv040

hv041

Which type of dug well?

hv042

hv043

Which type of spring?

hv044

hv045

Which type of packaged water?

hv046

hv047

What is the trekking distance to the current main water source?

hv048

hv049

Do you queue for water?

hv050

How long do you queue for water?

hv051

Is anything done to your water before drinking?

hv052

What is done to the water before drinking?

hv053

hv054

q4_3_b/Chemicals (Chlorine,Pur,Waterguard)

hv055

q4_3_b/Traditional herbs

hv056

q4_3_b/Pot filters

hv057

hv058

hv059

hv060

Chemicals (Chlorine,Pur,Waterguard)

hv061

Traditional herbs

hv062

hv063

hv064

Where do you store water for drinking?

hv065

How much water did your household use YESTERDAY (excluding for animals)?

hv066

Do you pay for water?

hv067

How do you pay?

hv068

How much per 20 liter jerrican

hv069

How much is paid per month

hv070

Are you aware of hand washing practices?

hv071

If yes, Yesterday (within last 24 hours) at what instances did you wash your han

hv072

q4_7_2/After toilet

hv073

q4_7_2/Before cooking

hv074

q4_7_2/Before eating

hv075

q4_7_2/After taking children to the toilet

hv076

hv077

hv078

hv079

hv080

hv081

After taking children to the toilet

hv082

hv083

hv084

hv085

Where do members of your household Mainly relieve themselves?

hv086

hv087

Which type of flush facility?

hv088

hv089

Which type of Pit latrine?

hv090

hv091

Cereals and cereal products (e.g. sorghum, maize, spaghetti, pasta, anjera, brea

hv092

If yes, mark days the food was consumed in the last 7 days?

hv093

hv094

hv095

hv096

hv097

hv098

hv099

hv100

Source: What is the main source of the dominant cereals and cereals products con

hv101

hv102

Vitamin A rich vegetables and tubers: Pumpkins, carrots, orange sweet potatoes

hv103

If yes, mark days the food was consumed in the last 7 days?

hv104

hv105

hv106

hv107

hv108

hv109

hv110

hv111

Source: What is the main source of the dominant Vitamin A rich vegetables produc

hv112

hv113

White tubers and roots product consumed in the HHD( eg White potatoes, white yam

hv114

If yes, mark days the food was consumed in the last 7 days?

hv115

hv116

hv117

hv118

hv119

hv120

hv121

hv122

Source: What is the main source of the white tubers and roots product consumed i

hv123

hv124

Dark green leafy vegetables: Including wild ones + locally available vitamin A r

hv125

If yes, mark days the food was consumed in the last 7 days?

hv126

hv127

hv128

hv129

hv130

hv131

hv132

hv133

Source: What is the main source of the dark green leafy vegetables product consu

hv134

hv135

Other vegetables (e.g., tomatoes, egg plant, onions)

hv136

If yes, mark days the food was consumed in the last 7 days?

hv137

hv138

hv139

hv140

hv141

hv142

hv143

hv144

Source: What is the main source of the other vegetables product consumed in the

hv145

hv146

Vitamin A rich fruits: + other locally available vitamin A rich fruits

hv147

If yes, mark days the food was consumed in the last 7 days?

hv148

hv149

hv150

hv151

hv152

hv153

hv154

hv155

Source: What is the main source of Vitamin A rich fruit product consumed in the

hv156

hv157

hv158

If yes, mark days the food was consumed in the last 7 days?

hv159

hv160

hv161

hv162

hv163

hv164

hv165

hv166

Source: What is the main source other fruits product consumed in the HHD?

hv167

hv168

Organ meat (iron rich): Liver, kidney, heart or other organ meats or blood based

hv169

If yes, mark days the food was consumed in the last 7 days?

hv170

hv171

hv172

hv173

hv174

hv175

hv176

hv177

Source: What is the main source of organ meat product consumed in the HHD?

hv178

hv179

Fresh meats and offals: Meat, poultry, offal (e.g. goat/camel meat, beef; chicke

hv180

If yes, mark days the food was consumed in the last 7 days?

hv181

hv182

hv183

hv184

hv185

hv186

hv187

hv188

Source: What is the main source of flesh meat and offal product consumed in the

hv189

hv190

hv191

If yes, mark days the food was consumed in the last 7 days?

hv192

hv193

hv194

hv195

hv196

hv197

hv198

hv199

Source: What is the main source of eggs/eggs product consumed in the HHD?

hv200

hv201

Fish: Fresh or dried fish or shellfish

hv202

If yes, mark days the food was consumed in the last 7 days?

hv203

hv204

hv205

hv206

hv207

hv208

hv209

hv210

Source: What is the main source of fish/fish product consumed in the HHD?

hv211

hv212

Pulses/legumes, nuts (e.g. beans, lentils, green grams, cowpeas)

hv213

If yes, mark days the food was consumed in the last 7 days?

hv214

hv215

hv216

hv217

hv218

hv219

hv220

hv221

Source: What is the main source of pulses/legumes consumed in the HHD?

hv222

hv223

Milk and milk products (e.g. goat/camel/ fermented milk, milk powder)?

hv224

If yes, mark days the food was consumed in the last 7 days?

hv225

hv226

hv227

hv228

hv229

hv230

hv231

hv232

Source: What is the main source of milk and milk product consumed in the HHD?

hv233

hv234

Oils/fats (e.g. cooking fat or oil, butter, ghee, margarine)?

hv235

If yes, mark days the food was consumed in the last 7 days?

hv236

hv237

hv238

hv239

hv240

hv241

hv242

hv243

Source: What was the main source of oils/fats consumed in the HHD?

hv244

hv245

Sweets: Sugar, honey, sweetened soda or sugary foods such as chocolates, sweets

hv246

If yes, mark days the food was consumed in the last 7 days?

hv247

hv248

hv249

hv250

hv251

hv252

hv253

hv254

Source: What is the main source of sugars/sweets consumed in the HHD?

hv255

hv256

Condiments, spices and beverages:egtea, coffee / cocoa, salt, garlic, spices, ye

hv257

If yes, mark days the food was consumed in the last 7 days?

hv258

hv259

hv260

hv261

hv262

hv263

hv264

hv265

Source: What is the main source of the condiments/spices/beverages consumed in t

hv266

hv267

In the past 7 DAYS, have there been times when you did not have enough food or m

hv268

Rely on less preferred and less expensive foods?

hv269

Borrow food, or rely on help from a friend or relative?

hv270

Limit portion size at mealtimes?

hv271

Restrict consumption by adults in order for small children to eat?

hv272

Reduce number of meals eaten in a day?

hv274

_geopoint_latitude

hv275

_geopoint_longitude

hv276

_geopoint_altitude

hv277

_geopoint_precision

Total: 270