Kenya National Micronutrient Survey 2011, First Round
Kenya, 2011
Kenya National Bureau of Statistics (KNBS), Division of Nutrition, Ministry of Public Health and Sanitation (MOPHS), Kenya Medical Research Institute (KEMRI)
Created on
June 01, 2022
Last modified
June 01, 2022
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Metadata
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- Data files
- child5_14
- child5_59
- HHold
- men15_64
- woman15_49
Other Specify (H78_OTHER)
Data file: HHold
Overview
Valid:
4410
Invalid:
0
Type:
Discrete
Width:
23
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| ALPA | 22 |
0.5%
|
|
| ANIMAL FAT | 4 |
0.1%
|
|
| ARINA | 6 |
0.1%
|
|
| BAHARI | 103 |
2.3%
|
|
| BAHARI FRY | 27 |
0.6%
|
|
| BAIGELS | 2 |
0%
|
|
| BERTOLLI VIRGIN OIL | 5 |
0.1%
|
|
| BORA | 9 |
0.2%
|
|
| BORGES OLIVE OIL | 4 |
0.1%
|
|
| CAPTAIN | 6 |
0.1%
|
|
| CHEF | 8 |
0.2%
|
|
| CHIPO | 28 |
0.6%
|
|
| CHIPS FAT | 6 |
0.1%
|
|
| CHIPSY | 721 |
16.3%
|
|
| CHIPSY & UFUTA | 5 |
0.1%
|
|
| CHIPSY PLUS 3 | 38 |
0.9%
|
|
| CHIPSY(PLUS 3) | 4 |
0.1%
|
|
| CORNE | 2 |
0%
|
|
| COW BOY | 5 |
0.1%
|
|
| COWBOY | 79 |
1.8%
|
|
| CRISCO | 4 |
0.1%
|
|
| CRISO | 6 |
0.1%
|
|
| CRISP | 3 |
0.1%
|
|
| ELIANTO | 174 |
3.9%
|
|
| ELSUN | 7 |
0.2%
|
|
| EXTRA VIRGIN OLIVE OIL | 4 |
0.1%
|
|
| FAT FROM MY GOAT | 6 |
0.1%
|
|
| FRESH | 1 |
0%
|
|
| FRESH FRI | 58 |
1.3%
|
|
| FRESH FRY | 137 |
3.1%
|
|
| FRESH ZAIT | 4 |
0.1%
|
|
| FRESHFRY | 1 |
0%
|
|
| FRY | 17 |
0.4%
|
|
| FRY MATE | 47 |
1.1%
|
|
| FRYMATE | 13 |
0.3%
|
|
| GIFT OF GERMANY (W.F.P) | 6 |
0.1%
|
|
| GOLDEN | 98 |
2.2%
|
|
| GOLDEN FRY | 463 |
10.5%
|
|
| GOLDEN FRY/KIMBO | 1 |
0%
|
|
| GOLDENFRY | 49 |
1.1%
|
|
| HAYAT | 17 |
0.4%
|
|
| JOMA FRY | 5 |
0.1%
|
|
| JOMO | 13 |
0.3%
|
|
| KARIBU | 112 |
2.5%
|
|
| KASUKU | 209 |
4.7%
|
|
| KAYSALT | 3 |
0.1%
|
|
| KIMBO | 404 |
9.2%
|
|
| LA ESPANOLA | 1 |
0%
|
|
| LARD | 5 |
0.1%
|
|
| MALLO | 17 |
0.4%
|
|
| MALO | 16 |
0.4%
|
|
| MARO | 2 |
0%
|
|
| MENENGAI | 5 |
0.1%
|
|
| MENENGAI KARIBU | 3 |
0.1%
|
|
| MENENGAI SOMO | 4 |
0.1%
|
|
| MOTO MOTO FRY | 4 |
0.1%
|
|
| MPISHI | 2 |
0%
|
|
| MPISHI POA | 1 |
0%
|
|
| MUMIAS | 2 |
0%
|
|
| MZURI | 6 |
0.1%
|
|
| NO FAT IN THE HOUSE | 6 |
0.1%
|
|
| NO OIL | 1 |
0%
|
|
| OLIVE VIRGIN OIL | 1 |
0%
|
|
| PALMOLEIN | 28 |
0.6%
|
|
| POA | 8 |
0.2%
|
|
| POPCO | 34 |
0.8%
|
|
| POPCO/FRESH FRY | 3 |
0.1%
|
|
| PURA | 9 |
0.2%
|
|
| REINA | 7 |
0.2%
|
|
| REINNA | 1 |
0%
|
|
| RINA | 242 |
5.5%
|
|
| RINSUN | 23 |
0.5%
|
|
| ROKI | 19 |
0.4%
|
|
| ROYALE | 29 |
0.7%
|
|
| SAISA | 7 |
0.2%
|
|
| SALAD | 19 |
0.4%
|
|
| SALAMA | 7 |
0.2%
|
|
| SALAMA FRY | 5 |
0.1%
|
|
| SALIT | 49 |
1.1%
|
|
| SALSA | 22 |
0.5%
|
|
| SALT | 3 |
0.1%
|
|
| SOMO | 126 |
2.9%
|
|
| SOMO FAT | 7 |
0.2%
|
|
| SOYA GOLD | 8 |
0.2%
|
|
| SUN GOLD | 3 |
0.1%
|
|
| SUNFLOW | 3 |
0.1%
|
|
| SUNFLOWER | 22 |
0.5%
|
|
| SUNFRESH | 4 |
0.1%
|
|
| SUNGOLD | 2 |
0%
|
|
| SUNPRIDE | 1 |
0%
|
|
| SUNSHINE | 6 |
0.1%
|
|
| TILLY | 291 |
6.6%
|
|
| TILLY FAT | 3 |
0.1%
|
|
| TILY | 62 |
1.4%
|
|
| TOP FRY | 62 |
1.4%
|
|
| UFUTA | 71 |
1.6%
|
|
| UFUTA OIL | 6 |
0.1%
|
|
| USA | 42 |
1%
|
|
| USA AID | 32 |
0.7%
|
|
| USA GIFT | 10 |
0.2%
|
|
| USA(RELIEF) | 8 |
0.2%
|
|
| USAID | 24 |
0.5%
|
|
| YELLO | 11 |
0.2%
|
|
| YELLO GOLD | 6 |
0.1%
|
|
| YELLOW | 11 |
0.2%
|
|
| YELLOW FAT | 2 |
0%
|
|
| YELLOW FRY | 13 |
0.3%
|
|
| YELLOW GOLD | 11 |
0.2%
|
|
| ZEIN FRY | 9 |
0.2%
|
|
| ZEITUN | 17 |
0.4%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
var_qstn_ivuinstr
Brand (specify)________________
Other labeled type (specify
Other labeled type (specify