Kenya National Micronutrient Survey 2011, First Round
Kenya, 2011
Kenya National Bureau of Statistics (KNBS), Division of Nutrition, Ministry of Public Health and Sanitation (MOPHS), Kenya Medical Research Institute (KEMRI)
Created on
June 01, 2022
Last modified
June 01, 2022
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Documentation in PDF
Metadata
DDI/XML
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- Data files
- child5_14
- child5_59
- HHold
- men15_64
- woman15_49
W3b. Others, specify (W3B)
Data file: woman15_49
Overview
Valid:
370
Invalid:
0
Type:
Discrete
Width:
46
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| AROMAT | 1 |
0.3%
|
|
| BEEF & FLAVOUR | 1 |
0.3%
|
|
| CARROTS | 2 |
0.5%
|
|
| CHILI | 1 |
0.3%
|
|
| CINAMON & BLACK & PEPPER | 1 |
0.3%
|
|
| COCONUT OIL | 5 |
1.4%
|
|
| CURRY POWDER | 1 |
0.3%
|
|
| DHANIA & ROYCO | 1 |
0.3%
|
|
| DHANIA & GARLIC | 1 |
0.3%
|
|
| DHANIA & ONIONS & MEAT | 1 |
0.3%
|
|
| DHANIA & PILIPILI & ROYCO | 1 |
0.3%
|
|
| GARLIC | 2 |
0.5%
|
|
| GARLIC & GINGER | 1 |
0.3%
|
|
| MAGGIE CUBES | 1 |
0.3%
|
|
| MILK | 1 |
0.3%
|
|
| NAZI | 1 |
0.3%
|
|
| NAZI & ROYCO | 1 |
0.3%
|
|
| NORMAL & WATER | 1 |
0.3%
|
|
| ONIONS | 26 |
7%
|
|
| ONIONS & ROYCO | 3 |
0.8%
|
|
| ONIONS & ROYCO & DANIA | 1 |
0.3%
|
|
| ONIONS & VEGETABLES | 1 |
0.3%
|
|
| OYO | 1 |
0.3%
|
|
| PEPPER | 1 |
0.3%
|
|
| PEPPER & GARLIC & GINGER | 1 |
0.3%
|
|
| ROYCO | 78 |
21.1%
|
|
| ROYCO & CHILLI | 2 |
0.5%
|
|
| ROYCO & DANIA | 1 |
0.3%
|
|
| ROYCO & DANIA GARLIC | 1 |
0.3%
|
|
| ROYCO & DHANIA | 1 |
0.3%
|
|
| ROYCO & GARLIC & GINGER | 1 |
0.3%
|
|
| ROYCO & ONIONS | 1 |
0.3%
|
|
| ROYCO & VINZARI & TOMATOE | 1 |
0.3%
|
|
| SPICES | 4 |
1.1%
|
|
| TOMATO & MEAT | 1 |
0.3%
|
|
| TOMATOES | 20 |
5.4%
|
|
| TOMATOES & CARROTS | 3 |
0.8%
|
|
| TOMATOES & COCONUT | 1 |
0.3%
|
|
| TOMATOES & HOHO & DANIA | 1 |
0.3%
|
|
| TOMATOES & NAZI | 1 |
0.3%
|
|
| TOMATOES & ONIONS | 123 |
33.2%
|
|
| TOMATOES & ONIONS & CARROT | 2 |
0.5%
|
|
| TOMATOES & ONIONS & CHILL | 1 |
0.3%
|
|
| TOMATOES & ONIONS & COCONUT | 3 |
0.8%
|
|
| TOMATOES & ONIONS & DANIA | 8 |
2.2%
|
|
| TOMATOES & ONIONS & POTAT | 1 |
0.3%
|
|
| TOMATOES & ONIONS & ROYCO | 34 |
9.2%
|
|
| TOMATOES & PILIPILI & GARLIC | 1 |
0.3%
|
|
| TOMATOES & ROYCO | 12 |
3.2%
|
|
| TOMATOES & ROYCO & CARROT | 1 |
0.3%
|
|
| TOMATOES & ROYCO & COCONUT | 1 |
0.3%
|
|
| TOMATOES & ROYCO & CUBES | 1 |
0.3%
|
|
| WATER | 6 |
1.6%
|
|
| WATER & TOMATOES | 1 |
0.3%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
var_qstn_ivuinstr
Other: (Specify)